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espresso beans and half-and-half for making breve coffee

Breve Coffee Simplified: Your New Morning Favorite


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  • Author: Clara Mitchell
  • Total Time: 5 minutes
  • Yield: 1 serving
  • Diet: Vegetarian

Description

Rich, creamy breve coffee made at home with steamed half-and-half for a luxuriously smooth finish. A perfect café-style treat!


Ingredients

– 1 shot freshly brewed espresso (or 2 oz strong coffee)

– 2 oz half-and-half


Instructions

1. Brew a fresh shot of espresso.

2. Pour half-and-half into a small saucepan or milk steamer.

3. Heat gently until tiny bubbles appear around the edges (don’t boil).

4. Slowly pour steamed half-and-half over your espresso.

5. Give it a gentle swirl and enjoy immediately.

Notes

For extra flavor, add a dash of cinnamon or vanilla syrup.

Use freshly ground beans for the richest taste.

  • Prep Time: 2 minutes
  • Cook Time: 3 minutes
  • Category: Beverage
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 120