Description
A simple 3-ingredient pink salt diet drink recipe for steady energy, hydration, and better digestion in 2025.
Ingredients
Scale
1 cup warm water
1/8 teaspoon Himalayan pink salt
Juice of 1/2 fresh lemon
1 teaspoon raw honey (or agave)
Instructions
Warm the water until comfortable to sip.
Stir in the pink salt until dissolved.
Squeeze in fresh lemon juice.
Add honey and stir with a wooden spoon.
Taste and adjust if needed.
Notes
Start with a small pinch of pink salt—too much can overpower the drink.
Always use warm (not boiling) water for best results.
Try agave or stevia if you prefer a lower-calorie version.
- Prep Time: 2 minutes
- Cook Time: 0 minutes
- Category: Drinks
- Method: Mixing
- Cuisine: Wellness
Nutrition
- Serving Size: 1 glass
- Calories: 35
- Sugar: 8g
- Sodium: 200mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg